四處作「客」，以味為家：專訪印度客家餐廳 Indian Wok
Staff
September 24, 2026
「這不是中菜，也不是印度菜，我們的料理介在兩者之間。」經過本拿比（Burnaby）的街邊，你很難不被一間店的店名吸引，叫做 Indian Wok。由 Ian 和太太 Sophia 經營，他們都是在印度出生長大的客家人。
Tag: 印度
四處作「客」，以味為家：專訪印度客家餐廳 Indian Wok
Staff
September 24, 2026
The Society of We Are Canadians Too created Pancouver to foster greater appreciation for underrepresented artistic communities. A rising tide of understanding lifts all of us.
This project is funded in part by the Government of Canada.
We would like to acknowledge that we are gathered on the traditional and unceded territories of the Coast Salish peoples of the xʷməθkwəy̓əm (Musqueam Indian Band), Skwxwú7mesh (Squamish Nation), and Səl̓ílwətaɬ (Tsleil-Waututh Nation). With this acknowledgement, we thank the Indigenous peoples who still live on and care for this land.
This project is funded in part by the Government of Canada.
The Society of We Are Canadians Too created Pancouver to foster greater appreciation for underrepresented artistic communities. A rising tide of understanding lifts all of us.
We would like to acknowledge that we are gathered on the traditional and unceded territories of the Coast Salish peoples of the xʷməθkwəy̓əm (Musqueam), Skwxwú7mesh (Squamish), and Səl̓ílwətaɬ (Tsleil-Waututh) Nations. With this acknowledgement, we thank the Indigenous peoples who still live on and care for this land.